Utilization of environmentally friendly essential oils on enhancing the postharvest characteristics of Chrysanthemum morifolium Ramat cut flowers

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Effect of Antibiotics and Essential Oils on Postharvest Life and Quality Characteristics of Chrysanthemum Cut Flower

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effect of antibiotics and essential oils on postharvest life and quality characteristics of chrysanthemum cut flower

chrysanthemum cut flower is not sensitive to ethylene and its vase life depends on vascular blockage. in order to evaluating of effect of antibiotics and essential oils on the vase life and quality characteristics of chrysanthemum cut flower an experiment carried out based on a rcd with 10 treatments: artemisia at 3 levels (10, 30 and 50 %), amoxicillin at 3 levels (100, 200 and 300 mg l-1), ri...

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Identification of the phenolic components of chrysanthemum flower (Chrysanthemum morifolium Ramat)

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Improvement Vase Life of Chrysanthemum (Dendranthema grandiflorum L.) Cut Flowers Using Essential Oils of Geranium, Eucalyptus and Myrtus

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ژورنال

عنوان ژورنال: Heliyon

سال: 2021

ISSN: 2405-8440

DOI: 10.1016/j.heliyon.2021.e05909